Recipe Summary
Difficulty: Easy
Prep Time: 30 minutes
Cook Time: 20 minutes
Yield: about 100
1 cup chopped pecans
2 1/2 cups all-purpose flour
3/4 cup granulated sugar
1/2 pound (2 sticks) butter
1 teaspoon vanilla extract
1(16-ounce) box powdered sugar
Preheat oven to 325 degrees. Combine all ingredients except for powdered sugar. Roll into small "fingers" or balls. Bake for 20 to 30 minutes. Roll immediately in powdered sugar.